Tulla White Cuisine and Catering delivers an exquisite selection of culinary delights, perfect for any special occasion—from weddings and parties to corporate events. Each of our offerings can be tailored to meet your vision and budget.

Make your next event unforgettable with the exceptional expertise, style, and service of Chef Tulla White.

WEDDINGS

CORPORATE

SOME INFO YOU SHOULD KNOW

TASTINGS

Once you've selected a menu, we're happy to arrange a tasting for you and up to six guests. Tastings are $20 per person, plus tax and gratuity. However, if you choose to book us for your event, the tasting fee will be credited back. Tastings are available Monday through Friday, between 1:30 PM and 2:30 PM.

PRICING

Our menus are priced per person, plus a 7% tax and a 20% service fee. We charge $150 per server, though plated events may require additional staffing. Bartenders are $150 each, with one bartender required for every 50 guests to ensure efficient service. Chefs are $150 each. Prices are guaranteed for 6 months; for events booked further out, pricing may vary based on market changes at the time of the event.

RENTALS

We offer both acrylic disposables and china rentals, which include a dinner plate, dessert plate, utensils, and a 16 oz all-purpose glass. Acrylic disposables are $3.50 per person, while china rentals are $6.50 per person, available in Gold/Ivory or Platinum/Silver. Linen napkins are $1.00 each, with color options in black, white, and ivory. Additional linen fabrics and other rental items are available upon request.

PAYMENT

A 20% non-refundable deposit is required to secure your event date, which will be deducted from the final bill. Final payment and guest count are due 7 days before your event. We accept cash, checks, and card payments. Please note, there is a 4% processing fee for all credit and debit card transactions. Guest count may be increased up to 48 hours prior to the event.